What’s On This Month | The Caledonia Liverpool

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The Caledonia: “I myself have been a Vegan for almost 5 years. Ever since going Vegan I fell in love with cooking even more. I wan… https://t.co/S8OGyuhkhP

about 4 hours ago
The Caledonia: “I just wanted my work to match my morals and cause as little harm to our planet as possible. Thought it was especi… https://t.co/g8GpxTOXV8

about 4 hours ago
The Caledonia: “I made my business vegan as I’ve been vegan myself for 7 years this year; it was never an option for it not to be!… https://t.co/saCFaH2D2T

about 1 day ago
The Caledonia: RT @LivUni: Thinking of extending your #Veganuary? 3rd year English student Erin has written a blog about her top 5 vegan and vegetarian ea…

about 1 day ago
The Caledonia: “I started out selling vegetarian pies. As I had been veggi for years. Then about 2/3 years ago I saw a video on Yo… https://t.co/UzBz5Woh44

about 2 days ago
The Caledonia: RT @Drumtasticnick: 1 year ago, I brought my Dad to the @thecaledonia to try a vegan burger. He was a staunch meat eater but I told him how…

about 2 days ago
The Caledonia: “After turning vegan, myself and my husband found it really hard to find places to eat outside the city Centre. So… https://t.co/PlE52FwlR2

about 3 days ago
The Caledonia: “Being a vegan myself having a vegan and cruelty free business was extremely important to me. The beauty industry h… https://t.co/RpsO9WWxua

about 4 days ago
The Caledonia: “After making the personal choice to live a vegan lifestyle and having a love for sushi since a small age, I create… https://t.co/QDZlwKZVKp

about 4 days ago
The Caledonia: “We made our business vegan to show people that food (particularly pizza) can be amazing without the cruelty that i… https://t.co/cikppEKmKl

about 5 days ago